German gastronomy magazine «Essen & Trinken» praises Cretan cuisine
A unique ten-page tribute to the leading German magazine gastronomy «Essen & Trinken», praises the Cretan cuisine, which, as the reporter notes, is priceless.
Oil from the best olives, wines from sunny vineyards, fragrant spices, herbs and wild vegetables, are some of the images that convey the reporter through the extensive article that follows the recent visit to Crete.
The tribute of Essen & Trinken, was implemented with the support of Marketing Greece and is part of a series of targeted promotion actions for Greek destinations and the authentic Greek cuisine in the German market.
Oil from the best olives, wines from sunny vineyards, fragrant spices, herbs and wild vegetables, are some of the images that convey the reporter through the extensive article that follows the recent visit to Crete.
The tribute of Essen & Trinken, was implemented with the support of Marketing Greece and is part of a series of targeted promotion actions for Greek destinations and the authentic Greek cuisine in the German market.