Wine tasting night at Tellogleio

Establishing an agency for culture and gastronomy announced by the Foundation of Art AUTH Teloglion the chef of the Bank of Greece, Nikos Fotiadis, during the event "Vine and Wine in Greece. A living history of millennia with very future "held on Saturday, June 7, 2014, in cooperation with the Institute of Applied Life Sciences of the National Centre for Research and Technological Development.